Taste our blog

Food preservation
All about food preservations: the most common methods of food preservation that you should know
Food, by nature, is perishable. Without intervention, food falls victim to the forces of nature, namely bacteria, yeast, and fungus,...
12/03/2015
Italian food
The best Italian cheeses pairings in a infographic
Ricotta, buffalo mozzarella, pecorino, gorgonzola…You are probably familiar with these and other great Italian cheeses. But do you know what...
5/03/2015
Fairs and events
Alifood at the SIAL 2014 in Paris
We are pleased to inform that Alifood was at the SIAL 2014, the International Food and Beverage Exhibition, which was...
24/10/2014