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Italian food
A FOOD TRIP ACROSS ABRUZZO
Abruzzo is a region located in the South-Central area of Italy between the Adriatic Sea and the central Apennines mountain...
Italian food
A FOOD AND WINE TRIP ACROSS LAZIO
Tuscia, Sabina, Agro Pontino, Ciociaria, Castelli Romani and, of course, Rome: there isn’t an inch of Lazio, Italy’s second-most populated...
Italian food
HISTORY OF THE CHILI PEPPER, CHRISTOPHER COLUMBUS’ GIFT TO EUROPE
As he hunted for pepper and other spices, Christopher Columbus, who had left Palos de la Frontera to “buscar el...
Italian food
A FOOD AND WINE TRIP ACROSS PIEDMONT
Travelling across Italy means, among other things, exploring the traditional food and wine of each place and experiencing the magical...
Italian food
A FOOD AND WINE JOURNEY THROUGH APULIA
Thanks to its mix of Eastern and Western culture, its beaches washed by a turquoise sea, its white villages and...
Italian food
A FOOD AND WINE JOURNEY THROUGH LIGURIA
Liguria is a north-western Italian region overlooking the sea. Its coast, known as Ligurian Riviera, is one of the most...
Food industry | Italian food
PIZZA, A 15 BILLION-EURO BUSINESS FOR ITALY
With an estimated turnover of 15 billion euros per year, pizza confirms its reputation as a Made in Italy goldmine....
Italian food
A FOOD AND WINE JOURNEY THROUGH TUSCANY
Tuscany is a region in central Italy; Florence is its capital city, birthplace of the Renaissance and UNESCO World Heritage...
Italian food
A FOOD AND WINE TRIP ACROSS LOMBARDY
Lombardy is a north-western region of Italy, n°1 in the country in terms of population, and n°4 in terms of...
Italian food
A FOOD AND WINE JOURNEY THROUGH SICILY
As the crossroads of the Mediterranean Sea, Sicily continues to seduce travellers with its impressive variety of landscapes and cultural...
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