ベーカリー

PRODUCT NAME:
FROZEN MUFFINS

INGREDIENTS: Sugar, WHEAT flour type “00”, refined vegetable oil, modified starch (with GLUTEN), whey powder (with MILK), E500ii, E450i, E471, E481,salt, E466, E412, E415, E160a, EGGS , PEANUT oil, water. Topping: 50.9% cocoa mass, sugar 48.5%, E322, natural vanilla flavor, green tea flavor, apricot aroma
NET WEIGHT: 80g
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 20
UNIT PER PALLET: 2400
CASES PER PALLET: 120

PRODUCT NAME:
FROZEN TARTLETS

INGREDIENTS: SOFT WHEAT flour type “00”, butter (MILK), sugar, EGGS, potato flour, baking powder: E450i – E500ii, vanillin, natural lemon flavor.Stuffing 35%: apricot jam (apricot pulp 45%, sugar, glucose-fructose syrup, gelling E440i, acidifier E330). 35%: cocoa cream (sugar, vegetable oils (sunflower, palm), cocoa fat to 10-12% cocoa butter (13%), NUTS, MILK whole powder,emulsifier: SOY lecithin, flavorings). Available flavours: apricot and chocolate.
NET WEIGHT: 85g
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 25
UNIT PER PALLET: 5000
CASES PER PALLET: 200

PRODUCT NAME:
APRICOT CROISSANTS

INGREDIENTS: WHEAT flour type “00”, butter (with MILK), water, salt. Stuffing 9%: apricot jam (apricot pulp 45%, sugar, glucose-fructose syrup, gelling agent (E440i), acidity regulator E330).
NET WEIGHT: 80g
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 100
UNIT PER PALLET: 8000
CASES PER PALLET: 80

PRODUCT NAME:
MINI APRICOT CROISSANTS

INGREDIENTS: Farina di grano tenero 00, burro (con latte), acqua, sale. Farcitura: 7%: confettura di albicoche (polpa di albicocca 45%, zucchero, sciroppo di glucosio e fruttosio, gelificatore E440i, acidificante E330).
NET WEIGHT: 16g
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 5 kg of mini croissants (312 approx)
UNIT PER PALLET: 24960
CASES PER PALLET: 80

PRODUCT NAME:
SINGLE PORTION RICOTTA AND CHOCOLATE CAKE

INGREDIENTS: WHEAT flour type “00”, butter (MILK), granulated sugar, eggs, potato starch, raising agent: E450i-E500ii, salt, vanillin, natural lemon flavor.Topping 60%: ricotta (32%) (whey MILK, cow MILK , salt, acidity regulator: E330), cream (MILK), water, EGGS, sugar, starch (with GLUTEN), skim MILK powder, oils hydrogenated vegetable, starch (with GLUTEN), modified starch (with GLUTEN), gelatin, flavorings, salt, coloring E160, cocoa cream (8%) (sugar, vegetable oils (sunflower, palm), low fat cocoa 13%, NUTS, MILK whole powdered, emulsifier E322, flavorings).
NET WEIGHT: 85g
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 25
UNIT PER PALLET: 5000
CASES PER PALLET: 200

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PRODUCT NAME:
PARTLY COOKED SMALL BREAD

INGREDIENTS: Wheat flour type 00, water, shelled nuts 15%, lard (2% of dry weight), salt yeast, sugar, sourdough, soft wheat flour type “0”, malt flour, powder milk, dextrose, emulsifier E472e. It comes in NUTS, OLIVES, ONIONS or STANDARD flavour.
NET WEIGHT: 6 kg (35-40g each)
STORAGE CONDITIONS: -18°C
SHELF LIFE: 12 months
UNIT PER CASE: 150
UNIT PER PALLET: 5400
CASES PER PALLET: 36

PRODUCT NAME:
FROZEN PARTLY COOKED BREAD 110 g

INGREDIENTS: Grinded durum wheat semolina, Soft wheat flour 00, yeast, salt, barley flour (with GLUTEN),Soft wheat flour 0, Water. Flavours: Olives, black olives, nuts, cheese and potatoes, onion, peppers.
NET WEIGHT: 6kg (110g each)
STORAGE CONDITIONS: -25°c
SHELF LIFE: 18 months
UNIT PER CASE: 54
UNIT PER PALLET: 1944
CASES PER PALLET: 36

PRODUCT NAME:
FROZEN CIABATTA

INGREDIENTS: Soft wheat flour 00, natural yeast, salt, barley flour (with GLUTEN),Soft wheat flour 0, Water.
NET WEIGHT: 6kg (100g each)
STORAGE CONDITIONS: -25°c
SHELF LIFE: 12 months
UNIT PER CASE: 60
UNIT PER PALLET: 2160
CASES PER PALLET: 36

PRODUCT NAME:
FROZEN RUSTIC BREAD 300 g

INGREDIENTS: Soft wheat flour “00” , water, salt, yeast, malted cereals flour (with GLUTEN).
NET WEIGHT: 6 kg (300g each)
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 30
UNIT PER PALLET: 720
CASES PER PALLET: 24

PRODUCT NAME:
FROZEN BAGUETTE BREAD 300 g

INGREDIENTS: Soft wheat flour “00” , water, salt, yeast.
NET WEIGHT: 10 kg (300g each)
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 35
UNIT PER PALLET: 840
CASES PER PALLET: 24

PRODUCT NAME:
FROZEN SALICE BREAD 100 g

INGREDIENTS: Soft wheat flour 00, natural yeast, salt, barley flour (with GLUTEN),Soft wheat flour 0, Water, barley malt, yeast.
NET WEIGHT: 6kg (100g each)
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 60
UNIT PER PALLET: 2160
CASES PER PALLET: 36

PRODUCT NAME:
FROZEN GIOTTO BREAD 310 g

INGREDIENTS: Grinded durum wheat semolina, water, salt, yeast, soft wheat flour “0”, Stock cube.
NET WEIGHT: 6kg (310 each)
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 19
UNIT PER PALLET: 684
CASES PER PALLET: 36

PRODUCT NAME:
BISCUITS WITH CACAO DROPS RAW AND FROZEN

INGREDIENTS: SOFT WHEAT flour type “00”, sugar, butter (MILK), cacao drops 15% (sugar, hydrogenated vegetable fat, low fat cocoa powder 18%,emulsifier: SOY lecithin, vanillin), EGG yolk, MILK, baking powder: E450i – E500ii, salt, vanillin.
NET WEIGHT: 5 kg
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 1
UNIT PER PALLET: 80
CASES PER PALLET: 80

PRODUCT NAME:
BISCUITS WITH ORANGE AND ALMOND RAW AND FROZEN

INGREDIENTS: ALMONDS (42%) , sugar, EGGS, orange peel 12% (orange peel, glucose-fructose syrup, sugar, acidity regulator: E330, preservative: sulfurdioxide – trace).
NET WEIGHT: 3 kg
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 1
UNIT PER PALLET: 200
CASES PER PALLET: 200

PRODUCT NAME:
FROLLINO WITH BUTTER RAW AND FROZEN

INGREDIENTS: WHEAT flour type “00”, sugar, butter 22% (MILK), whole MILK, EGG yolk, salt, leavening agents: E450i- E500ii,WHEAT flour type “0”,vanillin.
NET WEIGHT: 5kg
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 1
UNIT PER PALLET: 80
CASES PER PALLET: 80

PRODUCT NAME:
COCOA FROLLINO WITH BUTTER RAW AND FROZEN

INGREDIENTS: WHEAT flour type “00”, sugar, butter 22% (MILK), whole MILK, cocoa powder (3%), EGG yolk, salt, leavening agents: E450i- E500ii,WHEAT flour type “0”,vanillin.
NET WEIGHT: 5kg
STORAGE CONDITIONS: -18°c
SHELF LIFE: 12 months
UNIT PER CASE: 1
UNIT PER PALLET: 80
CASES PER PALLET: 80