Meat Alternatives
The formula of the dry meat alternative products represent an innovative option to realize burgers, meatballs and patties and is ideal for many types of consumer. The dry mixture can be stored safely on the shelves at room temperature and is up to their final consumers to form their preferred shapes adding the wet matter ( water and oil) but also for food service and restaurants or activities without big storage capacity as for cruiser company, ships and communities or institutions.
This catalogue is just representative.
Chicken-Alternatie-Flavor
PRODUCT NAME
MEAT SUBSTITUTE MIX BURGER
INGREDIENTS: Pea protein (TPV), red lentils flour, methyl cellulose and corn flour
NET WEIGHT: 120 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 10
UNIT PER PALLET: 1020
CASES PER PALLET: 102
PRODUCT NAME
PLANT CHICKEN BURGER PRO MIX
INGREDIENTS: Vegetable proteins (pea, faba), flavourings, stabilizer methylcellulose E461, vegetable fibers (pea, chicory)
NET WEIGHT: 700 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 5
UNIT PER PALLET: 420
CASES PER PALLET: 84
PRODUCT NAME
MEAT SUBSTITUTE MIX BURGER
INGREDIENTS: Pea protein (TPV), red lentils flour, methyl cellulose and corn flour
NET WEIGHT: 8 kg
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 1
UNIT PER PALLET: 50
CASES PER PALLET: 50
PRODUCT NAME
PLANT CHICKEN BURGER PRO MIX
INGREDIENTS: Vegetable protein (pea, faba), flavourings, stabilizer methylcellulose E461, onion, vegetable extracts (beetroot, black carrot), vegetable fibers (pea, chicory), black pepper
NET WEIGHT: 145 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 10
UNIT PER PALLET: 840
CASES PER PALLET: 84
PRODUCT NAME
MEAT SUBSTITUTE MIX BURGER
INGREDIENTS: Pea protein (TPV), red lentils flour, methyl cellulose and corn flour, powdered vegetables and natural flavourings
NET WEIGHT: 300 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 12
UNIT PER PALLET: 840
CASES PER PALLET: 70
Beef flavour
PRODUCT NAME
MEAT SUBSTITUTE MIX BURGER – MEAT
INGREDIENTS: Pea protein (TPV), red lentils flour, stabilizer: methylcellulose, corn flour, powdered vegetables and natural flavourings
NET WEIGHT: 120 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 10
UNIT PER PALLET: 1020
CASES PER PALLET: 102
PRODUCT NAME
PLANT BURGER PRO MIX
INGREDIENTS: Vegetable protein (pea, faba), flavourings, stabilizer methylcellulose E461, onion, vegetable extracts (beetroot, black carrot), vegetable fibers (pea, chicory), black pepper
NET WEIGHT: 145 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 10
UNIT PER PALLET: 840
CASES PER PALLET: 84
PRODUCT NAME
MEAT SUBSTITUTE MIX BURGER – MEAT
INGREDIENTS: Pea protein (TPV), red lentils flour, stabilizer: methylcellulose, corn flour, powdered vegetables and natural flavourings
NET WEIGHT: 300 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 12
UNIT PER PALLET: 840
CASES PER PALLET: 70
PRODUCT NAME
PLANT BURGER PRO MIX
INGREDIENTS: Vegetable protein (pea, faba), flavourings, stabilizer methylcellulose E461, onion, vegetable extracts (beetroot, black carrot), vegetable fibers (pea, chicory), black pepper
NET WEIGHT: 700 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 5
UNIT PER PALLET: 420
CASES PER PALLET: 84
PRODUCT NAME
MEAT SUBSTITUTE MIX BURGER – MEAT
INGREDIENTS: Pea protein (TPV), red lentils flour, stabilizer: methylcellulose, corn flour, powdered vegetables and natural flavourings
NET WEIGHT: 8 kg
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 1
UNIT PER PALLET: 50
CASES PER PALLET: 50
Minced
PRODUCT NAME
MEAT SUBSTITUTE MIX RAGU’
INGREDIENTS: Pea protein (TPV), red lentils flour, corn flour and psyllium fiber
NET WEIGHT: 90 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 10
UNIT PER PALLET: 1020
CASES PER PALLET: 102
PRODUCT NAME
MEAT SUBSTITUTE MIX RAGU’
INGREDIENTS: Pea protein, vegetable fibers (bamboo, pea, chicory), yeasts extracts, flavourings, onion powder, vegetable extracts (beetroot, black carrot), garlic, black pepper
NET WEIGHT: 120 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 10
UNIT PER PALLET: 840
CASES PER PALLET: 84
PRODUCT NAME
MEAT SUBSTITUTE MIX RAGU’
INGREDIENTS: Pea protein (TPV), red lentils flour, corn flour and psyllium fiber
NET WEIGHT: 300 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 12
UNIT PER PALLET: 840
CASES PER PALLET: 70
PRODUCT NAME
MEAT SUBSTITUTE MIX RAGU’
INGREDIENTS: Pea protein, vegetable fibers (bamboo, pea, chicory), yeasts extracts, flavourings, onion powder, vegetable extracts (beetroot, black carrot), garlic, black pepper
NET WEIGHT: 600 gr
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 5
UNIT PER PALLET: 420
CASES PER PALLET: 84
PRODUCT NAME
MEAT SUBSTITUTE MIX RAGU’
INGREDIENTS: Pea protein (TPV), red lentils flour, corn flour and psyllium fiber
NET WEIGHT: 8 kg
STORAGE CONDITIONS: In sealed bags, in a cool, dry place
SHELF LIFE: 24 months
UNIT PER CASE: 1
UNIT PER PALLET: 50
CASES PER PALLET: 50
