Italian fresh cow mozzarella
Mozzarella with cow’s milk: the italian fresh cheese from authentic recipes
Discover Alifood selection of the original italian fresh cow mozzarella. Italian fresh cow mozzarella with 100% cow’s milk is usually preserved in brine or in water solution to help it retain its moisture and shape. Fresh cow mozzarella is a savory, nutritious and adaptable cheese: it has a firmer texture and it has gained popularity as a slicing cheese on pizzas, snacks, pasta, salads and vegetables such as tomatoes and basil. At Alifood, we guarantee fresh cow mozzarella products made according to authentic recipes and in respecting safety and conformity laws in every step of manufacturing.
This catalogue is just representative.
Pearls
PRODUCT NAME
IQF Frozen Mozzarella Pearls
INGREDIENTS: Latte italiano (98,2%), sale (0,76%), caglio (0,04%), fermenti vivi (1%)
NET WEIGHT: 0.5g, 1g, 2g
STORAGE CONDITIONS: +0°/+4° C
SHELF LIFE: 21 days
UNIT PER CASE: 5 (2g), 10 (0.5g, 1g)
UNIT PER PALLET: 600 (2g), 400 (0.5g, 1g)
CASES PER PALLET: 120 (2g), 40 (0.5g, 1g)
Cherries
PRODUCT NAME
Fresh Mozzarella Cherries 5g , 8g, 11g, 18g
INGREDIENTS: Pasteurized cow Milk, salt, rennet, dairy cultures.
NET WEIGHT: 5g , 8g, 11g, 18g
STORAGE CONDITIONS: +0°/+4° C
SHELF LIFE: 21 days
UNIT PER CASE: 5 (5g), 10 (8g, 11g, 18g)
UNIT PER PALLET: 600 (5g), 400 (8g, 11g, 18g)
CASES PER PALLET: 120 (5g), 40 (8g, 11g, 18g)
Smocked cherries
PRODUCT NAME
Fresh Smoked Mozzarella Cherries 5 g
INGREDIENTS: Pasteurized cow Milk, salt, rennet, dairy culture
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4° C
SHELF LIFE: 21 days
UNIT PER CASE: 8
UNIT PER PALLET: 512
CASES PER PALLET: 64
Julienne
PRODUCT NAME
fresh Mozzarella Juliennes 2 Kg
INGREDIENTS: Cow’s milk, starter culture, salt, rennet
NET WEIGHT: 2 kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 3
UNIT PER PALLET: 120
CASES PER PALLET: 40
Balls
PRODUCT NAME
FRESH COW MOZZARELLA “FIORDILATTE” 125 g
INGREDIENTS: Cow Milk, starter curture, salt, rennet
NET WEIGHT: Inside a fridge at 0-4°C.
STORAGE CONDITIONS: 30 days.
SHELF LIFE: 21 days
UNIT PER CASE: 28
UNIT PER PALLET: 1764
CASES PER PALLET: 63
PRODUCT NAME
Fresh Mozzarella Fiordilatte 100 g
INGREDIENTS: Cow’s Milk, Sodium Chloride, Rennet, Acidity Corrector: Citric Acid E330
NET WEIGHT: 100g
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 20
UNIT PER PALLET: 1600
CASES PER PALLET: 80
Slices
PRODUCT NAME
IQF Frozen Mozzarella Slices 1 kg -5 kg
INGREDIENTS: Cow’s Milk, Sodium Chloride, Rennet, Acidity Corrector: Citric Acid E330
NET WEIGHT: 1 kg, 5kg
STORAGE CONDITIONS: +0°/+4° C
SHELF LIFE: 21 days
UNIT PER CASE: 10 (1kg), 2 (5kg)
UNIT PER PALLET: 400 (1kg), 96 (5kg)
CASES PER PALLET: 40 (1kg), 248 (5kg)
Cubes
PRODUCT NAME
fresh Mozzarella Cubes – 1 Kg
INGREDIENTS: Pasteurized cow milk, salt, rennet, dairy cultures
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 8
UNIT PER PALLET: 672
CASES PER PALLET: 84
Smocked cubes
PRODUCT NAME
FRESH SMOKED MOZZARELLA CUBES 1kg
INGREDIENTS: Cow’s Milk, salt, rennet, dairy cultures
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 20 days
UNIT PER CASE: 5
UNIT PER PALLET: 600
CASES PER PALLET: 120
Loaf
PRODUCT NAME
Fresh Mozzarella Loaf 1 kg (100% Italian Milk)
INGREDIENTS: Italian cow’s milk (98,2%), starter culture (1%), salt (0,76%), rennet (0,04%).
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4° C
SHELF LIFE: 21 days
UNIT PER CASE: 10
UNIT PER PALLET: 630
CASES PER PALLET: 63
PRODUCT NAME
Fresh Mozzarella Loaf 1 kg 50% cow’s milk and 50% curd (salted in paste)
INGREDIENTS: Pasteurized cow milk, salt, starter culture,animal and microbic rennet
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 10
UNIT PER PALLET: 630
CASES PER PALLET: 63
PRODUCT NAME
MOZZARELLA LOAF “C TYPE” 1 Kg (STANDARD QUALITY)
INGREDIENTS: Milk, Salt, Rennet, acidity corrector: citric acid E 330.
NET WEIGHT: 1 kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 10
UNIT PER PALLET: 720
CASES PER PALLET: 72
PRODUCT NAME
MOZZARELLA LOAF 500 gr
INGREDIENTS: Pasteurized milk, salt, rennet, starter cultur
NET WEIGHT: 1kg
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 10
UNIT PER PALLET: 1500
CASES PER PALLET: 150
Sheet
PRODUCT NAME
Fresh Mozzarella Sheet 300 g
INGREDIENTS: Cow milk, salt, rennet, starter culture.
NET WEIGHT: 300 g
STORAGE CONDITIONS: +0°/+4°C
SHELF LIFE: 21 days
UNIT PER CASE: 10
UNIT PER PALLET: 2100
CASES PER PALLET: 210
