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Food industry | Sustainability
Environmental Labeling: the importance of communicating ecological commitment through transparent and certified labels
In recent years, sustainability has become a central theme in the global food industry. Consumers are increasingly aware of the...
18/02/2025
Food industry
Seeds of Change: Navigating the Global Agri-Food Industry’s Transition from 2024 to 2025
Looking back at the agri-food industry in 2024, both in Italy and globally, one cannot help but notice a tapestry...
30/12/2024
Food industry
How Trump’s Re-Election could impact on Italian Food Imports to the U.S.
With Donald Trump officially re-elected as President of the United States, the global trade landscape is poised for significant shifts....
19/12/2024
Italian food
Italian Olive Oil Market on the Rise: A Look at Growth Trends for 2024
The global olive oil industry is a dynamic sector that continues to evolve, and recent data from Mediobanca’s Area Studi...
27/11/2024
Food industry
High-Demand of Italian Products in Southeast Asian Markets: the numbers speak for themselves
Italian food is experiencing a culinary renaissance in Southeast Asia. Once a niche market, Italian cuisine has seen a surge...
18/11/2024
Drinks and beverages | Food industry
Italian Wine Exports Face Challenges in Non-European Markets
In recent months, Italian wine exports have encountered growing difficulties in non-European markets, especially in Asia. Although Italian wine has...
31/10/2024
Fairs and events
ALIFOOD at SIAL 2024: Italian Tradition and Innovation
ALIFOOD to Participate in SIAL 2024: A Strategic Fair for the Global Food Market SIAL, one of the most prominent...
16/10/2024
Drinks and beverages
The Tradition of Italian Coffee: A Cultural Icon
Italian coffee is not just a beverage; it’s a symbol of tradition, craftsmanship, and a way of life that has...
30/09/2024
Food industry
2024 Tomato Harvest: A Challenging Year for Italian Agriculture
The 2024 tomato harvest has proven to be one of the most challenging in recent years for Italian producers, particularly...
19/09/2024
Sustainability
Preserving Biodiversity for Sustainable Food: An Italian Perspective
The Italian diet is renowned worldwide for its exceptional quality and diverse components. As one of the countries with the...
29/08/2024