Italian food
Italian Bakery on the rise: how the “Italian Sweet Tradition” is Winning over global markets
Italian Bakery on the Rise: How the “Italian Sweet Tradition” Is Winning Over Global Markets
11/12/2025
Food industry
Winning Southeast Asia: The New Playbook for Italian Food Brands
Artificial intelligence is radically transforming the food production industry. While production decisions once relied on historical data, seasonal patterns, and...
2/12/2025
Food industry
Smart factories, smarter forecasts: the AI advantage in manufacturing
Artificial intelligence is radically transforming the food production industry. While production decisions once relied on historical data, seasonal patterns, and...
14/11/2025
Drinks and beverages | Italian food
Italian Wine in 2025: trends, typicities and export dynamics
In 2024, Italian wine exports broke a new record: over €8.1 billion in value, marking a +5.5% increase compared to...
3/11/2025
Food industry | Italian food
2025 Oil harvest outlook: an uncertain context, but with opportunities
As we approach the 2025/26 olive oil campaign, analysts forecast a slight decline in production among the leading Mediterranean countries....
3/10/2025
Food industry | Italian food
Italian way of eating in 2025
The year 2025 confirms a clear trend: Italian cuisine is increasingly at the center of international tables and restaurants. From...
2/10/2025
Italian food
THE FOUR ESSENTIAL AROMATIC HERBS OF ITALIAN CUISINE
Aromatic herbs play a fundamental role in enhancing the flavors and aromas of dishes across various culinary traditions worldwide. From...
8/03/2024
Food industry | Italian food
HAVE YOU BEEN SERVED REAL ITALIAN FOOD?
Italian Sounding food is a topic that we recently discussed. Fake Italian products have nothing to do with the excellence...
24/01/2024
Italian food
ITALIAN SOTTACETI AND SOTTOLI
Italy is renowned for its rich culinary heritage, boasting an array of delicious dishes and ingredients that have captivated food...
5/10/2023
Italian food
Some basics of Italian food culture you should to know
Everyone knows that food in Italy is out of this world because it’s well-made, rich in flavor and has a...
28/02/2017
Food industry
Italian Food: Japan’s culinary passion
Japan is famous for its variety of culinary delights such as sushi, sashimi, ramen or Gyoza as well as Sake...
16/02/2017
Italian food
Italian truffle: the food of Gods
The truffle is the fruiting body of a subterranean Ascomycete fungus, linked to certain kinds of plants, from which it...
8/09/2015