Food industry
From Wheat to Wine: why trading in a volatile world has never been this complex
In an increasingly uncertain global landscape, trading agricultural commodities and finished food products has become more complex and demanding than...
2/04/2026
Italian food
Innovation Meets Tradition: Modern Culinary Techniques Enhancing Italian Excellence
In recent years, Italian cuisine has been undergoing a quiet yet meaningful transformation. Without abandoning its identity—rooted in the quality...
16/03/2026
Italian food
B2B Food Market and Foodservice Growth: New Opportunities
Global transformation of B2B food markets The global food market is undergoing a significant transformation, driven by the rapid expansion...
16/02/2026
Food industry
Evolving Global Demand for Italian Cheese and the Impact of Milk Price Dynamics
Global demand for Italian cheese remains strong and continues to evolve in structure.  Recent trade data shows that Italy has...
2/02/2026
Key Dynamics Redefining the Global Food Trade
Food industry | Without category
Key dynamics redefining the global food trade
International food trade is entering a phase marked by increased operational complexity and greater selectivity in commercial partnerships. For buyers,...
20/01/2026
Food industry
Made in Italy: how 2025 became a watershed moment for italian food exports
When the final numbers came in this autumn, even the most optimistic industry analysts had to look twice. Italian food...
22/12/2025
Food industry
Christmas around the world: a journey through traditions and new opportunities
Christmas is one of those times of year when food becomes emotion, tradition, and above all, an opportunity for premium...
15/12/2025
Food industry
The Future of Agri-Food Supply Chain Management: the benefits of an Integrated Solution
The agri-food industry continues to evolve rapidly, driven by changing consumer preferences, technological advancements, and global market dynamics. Supply chain...
5/05/2025
Food industry | Health and nutrition | Italian food
Superfood Made in Italy: Italian ingredients with health benefits
Italy is globally renowned for its rich culinary heritage, but beyond its gourmet appeal, the country is also home to...
9/04/2025
Food industry | Italian food
Evolving food regulations: monitoring new regulations in Europe
The European food industry is constantly changing as a result of evolving regulations governing product safety, information and quality. For...
11/03/2025
Food industry
The de-globalization of food consumption: sociopolitical factors and impacts on Made in Italy exports to Southeast Asia
Food globalization, understood as growing economic integration among countries, has slowed down in recent years with a gradual strengthening of...
3/03/2025
Food industry
GROWING OPPORTUNITIES FOR MADE IN ITALY IN SOUTH-EAST ASIA
Of all the places in the world where made-in-Italy products are exported, South-East Asia is undoubtedly the most interesting one...
10/11/2022
Drinks and beverages
PROSECCO MAKES THE HEADLINES BY WINNING THE MARKET AGAIN
If there has ever been a time for Prosecco, this must be now. Not just because the festive season is...
17/12/2021
Food industry | Italian food
Dubai wants high quality Italian food
Growth in the tourism industry has resulted in a growing number of new hotels and resorts in the UAE which...
14/02/2017
Food industry
Italian pasta makers are looking to expand in Asia and China.
According to a study performed by Euromonitor, Pasta consumption will continue to grow more in Iran, Turkey, Egypt and also...
10/01/2017
Food industry
Italian food means high quality export
Federalimentare, the main Italian organization of food industry, showed at Expo 2015 the insights of Food Made in Italy and...
23/07/2015