Made in Italy: how 2025 became a watershed moment for italian food exports
When the final numbers came in this autumn, even the most optimistic industry analysts had to look twice. Italian food...
22/12/2025
Food industry
Christmas around the world: a journey through traditions and new opportunities
Christmas is one of those times of year when food becomes emotion, tradition, and above all, an opportunity for premium...
15/12/2025
Food industry
Winning Southeast Asia: The New Playbook for Italian Food Brands
Artificial intelligence is radically transforming the food production industry. While production decisions once relied on historical data, seasonal patterns, and...
2/12/2025
Food industry
Smart factories, smarter forecasts: the AI advantage in manufacturing
Artificial intelligence is radically transforming the food production industry. While production decisions once relied on historical data, seasonal patterns, and...
14/11/2025
Drinks and beverages | Italian food
Italian Wine in 2025: trends, typicities and export dynamics
In 2024, Italian wine exports broke a new record: over €8.1 billion in value, marking a +5.5% increase compared to...
3/11/2025
Food industry | Italian food
2025 Oil harvest outlook: an uncertain context, but with opportunities
As we approach the 2025/26 olive oil campaign, analysts forecast a slight decline in production among the leading Mediterranean countries....
3/10/2025
Food industry | Italian food
Italian way of eating in 2025
The year 2025 confirms a clear trend: Italian cuisine is increasingly at the center of international tables and restaurants. From...
2/10/2025
Food industry
The Future of Agri-Food Supply Chain Management: the benefits of an Integrated Solution
The agri-food industry continues to evolve rapidly, driven by changing consumer preferences, technological advancements, and global market dynamics. Supply chain...
5/05/2025
Fairs and events | Italian food
Tuttofood Milan 2025: A new global exhibition format
International food fairs have always been a crucial reference point for the global food industry, providing a platform for networking,...
25/03/2025
Food industry | Italian food
Evolving food regulations: monitoring new regulations in Europe
The European food industry is constantly changing as a result of evolving regulations governing product safety, information and quality. For...
11/03/2025
Food industry
The de-globalization of food consumption: sociopolitical factors and impacts on Made in Italy exports to Southeast Asia
Food globalization, understood as growing economic integration among countries, has slowed down in recent years with a gradual strengthening of...
3/03/2025
Health and nutrition | Italian food
HEALTHY NEWS ABOUT ITALIAN CURED MEATS
It is salt that gives the name to salumi, Italian cured meats. The Latin salumen means “salty things” and, if...
17/01/2024
Fairs and events
Alifood at the SIAL 2014 in Paris
We are pleased to inform that Alifood was at the SIAL 2014, the International Food and Beverage Exhibition, which was...